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Terrazza Gallia
The cuisine of the Terrazza Gallia is entrusted to the brothers Vincenzo and Antonio Lebano, young and talented chefs from Campania region, selected by the Michelin starred chef-duo Enrico and Roberto Cerea, featuring for the first time in Milan the Cerea Family. Terrazza Gallia offers the finest Italian ingredients blended in contemporary and innovative presentations for a truly authentic Made in Italy experience.
Distances
Duomo: 3 Km; Central Railway Station: 0 Km; Linate Airport: 8 Km; Malpensa Airport: 50 Km; Orio al Serio Airport: 50 Km.
Details
Seats: 40
Cuisine: Authentic and traditional cuisine
Opening hours: Open daily 12:30 PM-2:30 PM and 7:30PM - 10:30 PM
Terrazza Gallia
Piazza Duca D’Aosta, 9
20124 Milano MI
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