To experience at its best Giancarlo Morelli’s fine art of cooking, right where magic happens, it’s possible to eat at the chef’s table, placed inside the beautiful kitchen designed by Giancarlo himself following the pace of the menu.
Right next to the sleek and modern counter where chefs prepare courses there’s an old wooden table where 14 guests can be seated and that recalls the warm ambience of an old Italian country kitchen. Here, guests can have a relaxed but gourmet dinner, where stretches and formalities are left outside the door.